Sachi's Top 10 Essentials to Create Sourdough Art

Sachi's Top 10 Essentials to Create Sourdough Art

Bread Artist & Home BakerSachi Chen

Small animal veterinarian in a past life and now a full-time mom. Self-taught home baker turned sourdough bread artist during Covid shutdown. Foodie family that plans vacations around meals.

Sourdough has become a huge boom since the start of Covid. But despite how easy it may seem to make, it can be a difficult process. This is especially the case if you want to make beautiful or colorful loaves! That's why we asked Sachi (@sourdoughwithsachi) for her advice on what to get to make the perfect sourdough bread.


She says, "I've compiled a list of my favorite things to help along the beginner sourdough baker, or the more seasoned baker to elevate their bread to edible art. Some of these items are must-haves, and some are splurge-worthy. 


Some of these items I've tried multiple models of and some are products that I've researched and found to have been top rated. All of them are things that I use to create my edible art. I hope you find this list helpful in your own sourdough bread journey."

  • Last updated: 05-07-2021
  • 587 views
Table of Contents

Sachi Chen's mybest

Chad RobertsonTartine Bread

Hardcover

$17.57

BakerzLabTall Bread Banneton Proofing Basket

$16.97

LodgePre-Seasoned Cast Iron Combo Cooker

2 pieces

$36.97

OXO Good Grips Silicone Oven Mitt

$15.99

AccuWeightFood Scale

$13.99

Wire MonkeyUFO Time Lame

$35.95

Crate and BarrelMatte Black Mini Mortar and Pestle

$6.95

WiltonGel Food Coloring Set

12 pieces

$15.59

AquamystContinuous Fine Mist Spray Bottle

$10.99

JK AdamsMarble & Walnut Rotating Cake Stand

$110.00

Sachi Chen's mybest Summary

My best advice to the beginning baker is to find one recipe for sourdough that you feel comfortable with and repeat making that recipe over and over and over again until you get the loaf that makes you proud. I probably shouldn't admit this, but I cried tears of joy when I bit into my first successful loaf that was still a bit warm and smeared with butter. 


Once you can reliably reproduce these loaves, that's when the real fun begins for you to try experimenting with creating artistic masterpieces. It's definitely a labor of love, and I guarantee the recipient of your bread will know it and appreciate your craft.

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