• 10 Best Tried and True Tamagoyaki Pans in 2022 (Carote, Thermos, Iris Ohyama, and More) 1
  • 10 Best Tried and True Tamagoyaki Pans in 2022 (Carote, Thermos, Iris Ohyama, and More) 2
  • 10 Best Tried and True Tamagoyaki Pans in 2022 (Carote, Thermos, Iris Ohyama, and More) 3
  • 10 Best Tried and True Tamagoyaki Pans in 2022 (Carote, Thermos, Iris Ohyama, and More) 4
  • 10 Best Tried and True Tamagoyaki Pans in 2022 (Carote, Thermos, Iris Ohyama, and More) 5

10 Best Tried and True Tamagoyaki Pans in 2022 (Carote, Thermos, Iris Ohyama, and More)

A tamagoyaki pan enables you to easily make delicious Japanese omelets for your bento lunch, as a side dish, or for breakfast. It might be confusing for you to choose one, though, since they come in various materials and have different features that can affect how your eggs come out.


Our editors searched Japanese e-commerce sites like Amazon, Rakuten, and Yahoo! Shopping and gathered the 17 best-selling Japanese tamagoyaki pans and put them all to test.


We tested each product for the following:

  1. How tamagoyaki turned out
  2. The ease of use
  3. Each pan's nonstick capability
  4. Ease of maintenance

We then ranked the 10 best tamagoyaki pans based on our tests. We also put together a buying guide to help you choose the best tamagoyaki pan for you.

Featured in this article

mybest US Editors
  • Last updated: 09-08-2022
Table of Contents

What is Tamagoyaki, and Why Do You Need a Special Pan?

What is Tamagoyaki, and Why Do You Need a Special Pan?

Although Tamagoyaki can be directly translated as "fried egg," it's a rolled Japanese-style omelet, often seasoned with soy sauce, sugar, mirin, and dashi stock. They can be sweet or savory, depending on the chef. Tamagoyaki is a staple in Japanese cuisine but is often featured in bento boxes and is even enjoyed as sushi.


These omelets are rolled or folded in a square or rectangular pan primarily to make sure the egg is evenly cooked as well as for aesthetic purposes. Moreover, the square or rectangular pans make it easy for line cooks to quickly cook even-sized tamagoyaki at busy eateries, as well as for busy parents to whip up breakfast or pack lunches for their children.


Without a tamagoyaki pan, it would be pretty difficult, if not downright impossible to make an authentic and traditional Japanese-style tamagoyaki omelet!

How to Choose a Tamagoyaki Pan - Buying Guide

Here we will introduce four points to consider when choosing a tamagoyaki pan. You should look into the material, size, and features, and see if it has a lid.

Choose Between Aluminum, Copper or Iron

Choose Between Aluminum, Copper or Iron

The three main materials available are aluminum, iron, and copper, with each material offering different pros and cons.

Aluminum Is Easy to Use, but Needs Replacing Every Two to Three Years

Aluminum Is Easy to Use, but Needs Replacing Every Two to Three Years

In addition to being far lighter than copper and iron, Aluminum is also a material with high rust resistance, so it's easy to maintain.


Aluminum pans are also relatively affordable. However, they're often coated with a non-stick material, and this eventually wears off, requiring you to replace your pan every two to three years. To prevent your coating from wearing off early, don't use a metal spatula or cook on high heat.

Iron Imparts a Toasty Flavor, but Requires Seasoning

Iron Imparts a Toasty Flavor, but Requires Seasoning

Iron pans can hold heat and deliver it to the food for thorough cooking. In our test to see how the tamagoyaki turned out, many of our testers commented positively that iron pans imparted a toasted flavor and golden brown color.


However, you do have to season cast iron to stop food from sticking to the pan. This is done by oiling the surface before use, but this can be a time-consuming procedure for some people.


Although they require extra care, iron pans get better and more nonstick with each use. For advice on seasoning them, check out our tips at the end of this article.

Copper Makes Fluffy Tamagoyaki but You Need to Control the Temperature

Copper Makes Fluffy Tamagoyaki but You Need to Control the Temperature

Copper has fantastic thermal conductivity, meaning copper pans can distribute heat evenly, leading to fluffy tamagoyaki. When comparing the results through our taste tests, most testers mentioned the tamagoyaki cooked on these pans had a fluffy and soft texture.


However, if you are not used to using copper pans, you can easily burn your tamagoyaki. Make sure to keep an eye on your food as you cook and move the pan often. 


Moreover, be warned that copper pans won't work on induction stovetops. Finally, copper pans also require seasoning, and most copper pans require you to hammer in the wooden handle before using it for the first time.


While you won't be able to start cooking right away after you pick up a copper pan, if you want fluffy tamagoyaki, consider copper pans.

Choose the Width Based on How Many Servings You'll Make

Choose the Width Based on How Many Servings You'll Make

The right size pan for making a tamagoyaki using one large egg is about 3.5 inches wide. If you wish to make tamagoyaki using three to four large eggs or for two to three servings, choose a pan five to six inches wide.


Also, if you get a pan that is about 1.5 inches deep, you can use it as a regular small pan to cook other foods without them spilling.

Check These Three Features for Ease of Use

Here we will introduce three features which should be considered to help you choose which pan to buy.

Angled Sides Let You Slide a Spatula in for Perfect Turning

Angled Sides Let You Slide a Spatula in for Perfect Turning

If you're not used to cooking tamagoyaki, we advise you to choose a pan with angled sides, since it'll make it easier for you to slide a spatula or cooking chopsticks in and roll the eggs. Also, when compared to pans with straight sides, it is easier to clean the corners.

If You Want Something Lightweight, Aim for Under 1.3 Pounds

If You Want Something Lightweight, Aim for Under 1.3 Pounds

Since these pans are for single-hand use, a lighter pan is better for reducing fatigue


In the test where our testers tried out the tamagoyaki pans, anything under 1.3 pounds (600 grams) was described as feeling effortless to use. For a lightweight product, use this as a benchmark.

Ones With Bolt-Free Interiors Are Easier to Wash

Ones With Bolt-Free Interiors Are Easier to Wash

When we conducted tests on ease of maintenance, we noticed it gets dirty and is difficult to clean when the bolt which connects the handle and pan is on the inside. 


If you care about kitchen hygiene and want to put less effort and time into washing dishes, choose one with the bolts outside the pan.

Choose One With a Lid for Versatility

Choose One With a Lid for Versatility

If you wish to cook food other than tamagoyaki in the pan, you can choose to buy onoe with a lid included. With a lid, you can make a larger variety of food such as Spanish omelets, fried eggs, or potstickers.

10 Best Tamagoyaki Pans

Image
1
Carote Tamagoyaki Pan 1

Carote

2
Thermos Japan Tamagoyaki Frying Pan 1

Thermos Japan

3
Iris Ohyama Diamond coated Pan D-Plus IH Egg Pan 1

Iris Ohyama

4
Doushisha Evercook Lightweight Tamagoyaki Pan for Gas Stoves EGFP13OR 1

Doushisha

5
Teleken Flavor Stone Egg Pan 1

Teleken

6
Meyer Japan Maxim SS Egg Pan 1

Meyer Japan

7
Kyocera Cerafort Frying Pan Tamagoyaki 1

Kyocera

8
Form Lady ambai Tamagoyaki Kaku 1

Form Lady

9
Nakamura Douki Copper Tamagoyaki Pan 13 Length 1

Nakamura Douki

10
Marushin Douki Kansai-Style Copper Tamagoyaki Pan 1

Marushin Douki

Name

Tamagoyaki Pan

Tamagoyaki Frying Pan

Diamond coated Pan D-Plus IH Egg Pan

Evercook Lightweight Tamagoyaki Pan for Gas Stoves EGFP13OR

Flavor Stone Egg Pan

Maxim SS Egg Pan

Cerafort Frying Pan Tamagoyaki

ambai Tamagoyaki Kaku

Copper Tamagoyaki Pan 13 Length

Kansai-Style Copper Tamagoyaki Pan

Features

Easy to Use and Makes Super Tasty Tamagoyaki

Make Fluffy Tamagoyaki With a Light and Easy to Use Pan

Creates Fluffy Tamagoyaki, and Can Also Be Used to Make Simple Side Dishes

Lightweight, but Slightly Uneven Heat Distribution

Capable of Making Hearty Tamagoyaki

Slightly Heavy, but Cooks Fluffy and Bouncy Tamagoyaki

An Easy-To-Use, Standard Pan for Beginners

A Heavy Steel Pan That Makes a Filling Tamagoyaki

Requires Frequent Seasoning but Makes Fluffy Tamagoyaki

Requires Careful Heat Control, but Draws Out the Sweetness of the Eggs

Price$17.99$11.39$16.06$22.93$41.61$31.61$17.18$47.29$23.20
JapaneseCAROTE玉子焼きフライパンサーモス玉子焼きフライパンアイリスオーヤマ ダイヤモンドコートパンD-plus エッグパンドウシシャ evercook(エバークック)ガス火専用 軽量玉子焼きフライパンEGFP13ORテレビショッピング研究所 フレーバーストーン エッグパンマイヤージャパン マキシム エスエス エッグパン京セラ セラフォート フライパン玉子焼CFF-GEA-BBRフォームレディ ambai 玉子焼 角FSK-001中村銅器製作所 銅製 玉子焼鍋 13長丸新銅器 銅 玉子焼 関西型‎BTM04013
Width5.9 in.5.7 in.5.6 in.5.62 in.5.2 in.7.36 in.5.51 in.5.83 in.5.12 in.5.59 in.
Height1.6 in.1.6 in.2.1 in.2.51 in.1.5 in.2.44 in.3.27 in.2.87 in.1.3 in.2.95 in.
Length15 in.15.4 in.8.1 in.14.4 in.14.37 in.13.58 in.14.57 in.13.78 in.13 in.16.54 in.
Weight1.9 lbs.0.9 lbs.0.8 lbs.0.7 lbs.1.06 lbs.1.5 lbs.1 lbs.1.4 lbs.1.34 lbs.1.45 lbs.
Angled sidesYesYesYesYesYesYesYesYesNoNo
Material and coatingAluminum with stainless steel bottom, PTFE nonstick coatingAluminum alloy, PTFE nonstick coatingFluorine resin (diamond)Aluminum alloy, stainless steel/Fluorine resin coatingAluminum alloy/stone coatingStainless steel/Fluorine resin coatingAluminum alloy/Fluorine resin coatingSteel/Fiber line processingCopper/No coatingCopper/Tin coating
Hanging holeYesYesYesYesYesYesYesYesNoNo
IH compatibleYesNoYesNoYesYesNoYesNoNo
Handle attachmentExteriorExteriorYes (sold separately)InteriorInteriorInteriorInteriorInteriorInteriorInterior
Handle materialBakeliteResinResinPhenolic resinPhenolic resinStainless steelAluminum alloy, phenolic resinWood (teak)WoodWood
Overall score4.844.404.313.963.823.793.783.663.653.58
Tamogayaki finish4.63.83.73.63.83.93.74.24.23.9
Usability5.05.05.05.05.03.55.03.53.33.3
Nonstick capability5.05.05.05.05.05.05.05.04.04.0
Ease of maintenence5.05.05.03.53.23.53.23.23.53.5
Link
1
JapaneseCAROTE玉子焼きフライパン
Width5.9 in.
Height1.6 in.
Length15 in.
Weight1.9 lbs.
Angled sidesYes
Material and coatingAluminum with stainless steel bottom, PTFE nonstick coating
Hanging holeYes
IH compatibleYes
Handle attachmentExterior
Handle materialBakelite
Overall score4.84
Tamogayaki finish4.6
Usability5.0
Nonstick capability5.0
Ease of maintenence5.0
2

Thermos JapanTamagoyaki Frying Pan

KFD-013E

$11.39

Japaneseサーモス玉子焼きフライパン
Width5.7 in.
Height1.6 in.
Length15.4 in.
Weight0.9 lbs.
Angled sidesYes
Material and coatingAluminum alloy, PTFE nonstick coating
Hanging holeYes
IH compatibleNo
Handle attachmentExterior
Handle materialResin
Overall score4.40
Tamogayaki finish3.8
Usability5.0
Nonstick capability5.0
Ease of maintenence5.0
3

Iris OhyamaDiamond coated Pan D-Plus IH Egg Pan

$16.06

Japaneseアイリスオーヤマ ダイヤモンドコートパンD-plus エッグパン
Width5.6 in.
Height2.1 in.
Length8.1 in.
Weight0.8 lbs.
Angled sidesYes
Material and coatingFluorine resin (diamond)
Hanging holeYes
IH compatibleYes
Handle attachmentYes (sold separately)
Handle materialResin
Overall score4.31
Tamogayaki finish3.7
Usability5.0
Nonstick capability5.0
Ease of maintenence5.0
4

DoushishaEvercook Lightweight Tamagoyaki Pan for Gas Stoves EGFP13OR

$22.93

Japaneseドウシシャ evercook(エバークック)ガス火専用 軽量玉子焼きフライパンEGFP13OR
Width5.62 in.
Height2.51 in.
Length14.4 in.
Weight0.7 lbs.
Angled sidesYes
Material and coatingAluminum alloy, stainless steel/Fluorine resin coating
Hanging holeYes
IH compatibleNo
Handle attachmentInterior
Handle materialPhenolic resin
Overall score3.96
Tamogayaki finish3.6
Usability5.0
Nonstick capability5.0
Ease of maintenence3.5
5

TelekenFlavor Stone Egg Pan

$41.61

Japaneseテレビショッピング研究所 フレーバーストーン エッグパン
Width5.2 in.
Height1.5 in.
Length14.37 in.
Weight1.06 lbs.
Angled sidesYes
Material and coatingAluminum alloy/stone coating
Hanging holeYes
IH compatibleYes
Handle attachmentInterior
Handle materialPhenolic resin
Overall score3.82
Tamogayaki finish3.8
Usability5.0
Nonstick capability5.0
Ease of maintenence3.2
6

Meyer JapanMaxim SS Egg Pan

$31.61

Japaneseマイヤージャパン マキシム エスエス エッグパン
Width7.36 in.
Height2.44 in.
Length13.58 in.
Weight1.5 lbs.
Angled sidesYes
Material and coatingStainless steel/Fluorine resin coating
Hanging holeYes
IH compatibleYes
Handle attachmentInterior
Handle materialStainless steel
Overall score3.79
Tamogayaki finish3.9
Usability3.5
Nonstick capability5.0
Ease of maintenence3.5
7

KyoceraCerafort Frying Pan Tamagoyaki

$17.18

Japanese京セラ セラフォート フライパン玉子焼CFF-GEA-BBR
Width5.51 in.
Height3.27 in.
Length14.57 in.
Weight1 lbs.
Angled sidesYes
Material and coatingAluminum alloy/Fluorine resin coating
Hanging holeYes
IH compatibleNo
Handle attachmentInterior
Handle materialAluminum alloy, phenolic resin
Overall score3.78
Tamogayaki finish3.7
Usability5.0
Nonstick capability5.0
Ease of maintenence3.2
8

Form Ladyambai Tamagoyaki Kaku

$47.29

Japaneseフォームレディ ambai 玉子焼 角FSK-001
Width5.83 in.
Height2.87 in.
Length13.78 in.
Weight1.4 lbs.
Angled sidesYes
Material and coatingSteel/Fiber line processing
Hanging holeYes
IH compatibleYes
Handle attachmentInterior
Handle materialWood (teak)
Overall score3.66
Tamogayaki finish4.2
Usability3.5
Nonstick capability5.0
Ease of maintenence3.2
9

Nakamura DoukiCopper Tamagoyaki Pan 13 Length

Japanese中村銅器製作所 銅製 玉子焼鍋 13長
Width5.12 in.
Height1.3 in.
Length13 in.
Weight1.34 lbs.
Angled sidesNo
Material and coatingCopper/No coating
Hanging holeNo
IH compatibleNo
Handle attachmentInterior
Handle materialWood
Overall score3.65
Tamogayaki finish4.2
Usability3.3
Nonstick capability4.0
Ease of maintenence3.5
10

Marushin DoukiKansai-Style Copper Tamagoyaki Pan

$23.20

Japanese丸新銅器 銅 玉子焼 関西型‎BTM04013
Width5.59 in.
Height2.95 in.
Length16.54 in.
Weight1.45 lbs.
Angled sidesNo
Material and coatingCopper/Tin coating
Hanging holeNo
IH compatibleNo
Handle attachmentInterior
Handle materialWood
Overall score3.58
Tamogayaki finish3.9
Usability3.3
Nonstick capability4.0
Ease of maintenence3.5

How We Tested the Tamagoyaki Pans

How We Tested the Tamagoyaki Pans

Our editors searched Japanese e-commerce sites like Amazon, Rakuten, and Yahoo! Shopping for the best Japanese tamagoyaki pans and put them all to the test!


We tested each product for the following:

  1. The finish of the tamagoyaki
  2. Usability
  3. Resistance to sticking
  4. Ease of maintenance

Test ① The Finish of the Tamagoyaki

Test ① The Finish of the Tamagoyaki

Firstly, we performed a test on how the tamagoyaki turned out. We cooked tamagoyaki exactly the same way using each pan and had five Japanese testers try the omelets out. High scores were given to pans that produced tamagoyaki with a better texture and flavor.

Test ② Usability

Test ② Usability

Nextly, we tested usability. 


We evaluated each pan based on whether or not it has an angled side allowing a spatula to be easily slid in, the overall weight of the pan, or if the handle gets too hot when using.

Test ③ Sticking Resistance

Test ③ Sticking Resistance

Next, we performed a test of the pan's resistance to sticking. We graded products highly if our testers thought the egg didn't easily get stuck to the pan after applying oil. 


We conducted our test after seasoning according to the manufacturer's instructions for the products made of iron or copper.

Test ④ Ease of Maintenance

Test ④ Ease of Maintenance

Finally, we checked how easy it would be to care for each pan. We looked for pans with a smooth interior, with no bolts where food could collect and get stuck. We also considered frequent seasoning requirements as a negative.

How to Season and Care for Iron or Copper Tamagoyaki Pans

Once you find your perfect tamagoyaki pan, you'll want to make sure it lasts. Here are some tips on how to maintain and care for one.

How to Season a Tamagoyaki Pan

How to Season a Tamagoyaki Pan

Iron and copper need to be seasoned before first use, as both of these materials have a tendency to burn food when there's no layer of oil on them.


First, wash the pan with a sponge and dishwashing liquid and then dry it thoroughly. After that, fill the pan halfway with oil and heat it up on low heat for four to five minutes. Look for the surface of the oil to shimmer to know you've reached the right temperature.


Remove from heat and allow to cool. The cooled oil can be transferred into an oil pot for later use. Rub the remaining oil into the pan's surface with paper towels.

How to Maintain Your Iron or Copper Pan

How to Maintain Your Iron or Copper Pan

After each use, when the pan has cooled down, wipe any food scraps off and wash it with cold or hot water. Dish soap can remove the layer of oil, so you should only use it on the outside of the pan. After washing, put it back on the stove and heat to remove any water. Apply a bit of oil to coat the interior of the pan before putting it away.


Remove any burnt-on foods using the following method. Bring water to a boil in the pan, wipe it with a sponge, and dry it. Then re-season with the method described above. If you won't be using your tamagoyaki pan for a while, coat it with oil, cover it with paper towels, and store it in dry place away from humidity to avoid rust.

Love to Make Japanese Food at Home?

Then you might need a few more supplies. Check out these articles to see which products we recommend.

Translated by: Mitsuki Nagasawa, Haruka Kobayashi


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    With so many delicious-looking sweets on baking shows and social media feeds, there has never been a better time to consider decorating your own cakes! If you're aiming for that professional look, with neat designs made from frosting, then a cake decorating kit is essential. These kits will provide you with all of the tools you need to make beautiful cakes at home.We looked online to find the best cake decorating kits on the market. Our favorite pick is the 71-Piece Cake Decorating Supplies Kit by Kootek because it has high-quality tools that every beginner needs to get started and is easy to use. Keep reading for more of our favorite products, and check out our buying guide reviewed by a cake decorator and pastry chef to learn more about choosing the right cake decorating kit for you!
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  • 10 Best Matcha Tea Sets in 2022 (Tea Sommelier-Reviewed)
    10 Best Matcha Tea Sets in 2022 (Tea Sommelier-Reviewed)
    Matcha has long been appreciated for its multiple health benefits, including promoting brain activity, weight loss, and improving alertness. Making the beverage can be difficult, though, when the powder is so fine and doesn't dissolve well in water. A matcha tea set with specially designed tools for making the perfect drink comes in handy here.Maybe you're just looking to make your daily cup of green tea nice and smooth, or maybe you're curious about the Japanese Tea Ceremony - we've got you covered with all the information you need when choosing your set. Our top pick was the Matcha Whisk Set by BambooMN for its simplicity, reliability, and its attention to detail used to craft its tea ladle. Read on for more information about what else made the cut! 
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  • 9 Best Reusable Ice Cubes in 2022 (Balls of Steel, Urban Essentials, and More)
    9 Best Reusable Ice Cubes in 2022 (Balls of Steel, Urban Essentials, and More)
    It’s summer, it’s hot, and you just want a cold drink. But it’s hard to ignore the fact that your ice cubes will water down your drink as they melt. Reusable ice cubes are a great solution to this issue, as they're made of frozen synthetics like silicon gel and won't melt at all. You can also use them as many times as you want! We've done the research for you and created this list of the nine best reusable ice cubes on the market this year. Our favorite reusable ice cubes are Urban Essentials' Reusable Freezable Ice Cubes. They're safe and easy to use, and those who have purchased them love their design. Read on to learn more about our other picks and a buying guide at the end.
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  • 10 Best Crepe Spreaders in 2022 (Chef-Reviewed)
    10 Best Crepe Spreaders in 2022 (Chef-Reviewed)
    Crepe spreaders have a big impact on the shape and texture of the crepes. A good crepe spreader will help you spread the batter smoothly, thinly, and evenly to all sides. But since they all look pretty much similar, it may take a little work to find the right one that fits all your needs.To help you make the right decision, we've provided a buying guide reviewed by a chef that's packed with useful information on how to find the best crepe spreader. On top of that, we've selected the 10 best products based on customer reviews. Indigo True Crepe Spreader is first on our list because it's made with safe material, easy to clean, and comes in three different sizes that can fit all pan sizes. 
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  • 10 Best Hot Pot Cookers in 2022 (Aroma, Zojirushi, and More)
    10 Best Hot Pot Cookers in 2022 (Aroma, Zojirushi, and More)
    There’s nothing more comforting on a cold winter night than sitting around a table with your friends and family eating food that you all cooked together. And there’s no better way to do that than hot pot! From broths filled with mouth-numbing Chinese Szechuan peppers to mild Japanese shabu shabu, hot pot is fun, instant, and easy to do at home—if you have the right materials.As the popularity of this traditional Asian cooking style continues to rise in the West, so does the availability of electric and stovetop cookers in small and large sizes. But choosing is difficult, so that’s why we’ve put together this quick guide to picking out the right hot pot cooker. We’ve also included a list of our 10 favorite hot pots—split into electric and non-electric categories—to start your search. We personally loved Zojirushi's Gourmet d’Expert Electric Skillet for its versatility and portability, but read on to see more choices!
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  • 10 Best Tried and True Japanese Frying Pans in 2022 (Culinary Researcher-Reviewed)
    10 Best Tried and True Japanese Frying Pans in 2022 (Culinary Researcher-Reviewed)
    Have you ever struggled with frying pans that are supposed to be non-stick, but you keep burning your food, no matter what you do? Having a reliable frying pan can help make cooking much easier. With a multitude of uses, everything from making stir-fries and pasta to pancakes and omelets, the humble frying pan can be used to make just about anything. Japanese frying pans are incredibly reliable, versatile, and easy to maintain. Yet there are so many different brands and materials to choose from, it becomes difficult to know what the best Japanese frying pan is!Our editors searched Japanese e-commerce sites like Amazon, Rakuten, and Yahoo! Shopping for the best Japanese frying pans and put them all to the test! We tested each frying pan for the following:How little food sticks to the frying panHow well the frying pan conducts heatHow evenly the frying pan distributes heatHow light the frying pan isHow easy it is to hold the handleSo just which Japanese frying pans will stand out above the rest? Use this guide as a reference to help you make your decision before purchasing. 
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  • 7 Best Turkey Fryers in 2022 (Chef-Reviewed)
    7 Best Turkey Fryers in 2022 (Chef-Reviewed)
    We've all heard that deep-frying is the tastiest and fastest way to cook a turkey. So, you want to try it, but you don't want to go down in family lore as the one who caused a Thanksgiving disaster. There are so many options to consider - should you get a propane or electric fryer? Stainless steel or aluminum? And what extra features do you need?We're here to give you a rundown on what you should be looking for in our handy buying guide: the power source, the material, the size, and all the extra features. We've got a list of seven of our favorite products, such as Masterbuilt's Butterball Fryer, known to accommodate big turkeys. There's also a buying guide at the end to help you in your search for the right turkey fryer. 
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