• 9 Best Japanese Hojicha in 2022 (Ito En, Kimikura, Senbird, and More) 1
  • 9 Best Japanese Hojicha in 2022 (Ito En, Kimikura, Senbird, and More) 2
  • 9 Best Japanese Hojicha in 2022 (Ito En, Kimikura, Senbird, and More) 3
  • 9 Best Japanese Hojicha in 2022 (Ito En, Kimikura, Senbird, and More) 4
  • 9 Best Japanese Hojicha in 2022 (Ito En, Kimikura, Senbird, and More) 5

9 Best Japanese Hojicha in 2022 (Ito En, Kimikura, Senbird, and More)

If you're exploring the world of Japanese tea, you don't want to miss out on hojicha! This tea is made from green tea leaves, stems, stalks, or twigs roasted over charcoal at high temperatures. Compared to other Japanese green teas, hojicha tastes mellow and slightly sweet with smoky notes. It also has a lower caffeine level and a beautiful copper color. 


If you're new to hojicha, it might be tough to choose a type that you will enjoy. So, to help you with your search, we compiled a list of the 9 best Japanese hojicha available online. Chaganju's hojicha is one of our favorites, as it's flavorful and sourced from Kyoto. We also included a buying guide with everything you need to know about this unique tea!

Featured in this article

mybest US Editors
  • Last updated: 08-22-2022
Table of Contents

How to Choose Japanese Hojicha - Buying Guide

Choosing Japanese hojicha can be tricky, but we will explain all the crucial factors you should consider, including the source, type, and tea flush. 

Know What Your Hojicha Is Made Of

Hojicha can be made from tea leaves grown under direct sunlight (sencha), stems and twigs (kukicha), or mature tea leaves (bancha). Each type of hojicha offers a slightly different flavor.

Pick Bancha for a Stronger, More Astringent Flavor

Pick Bancha for a Stronger, More Astringent Flavor

Most hojicha products are made from bancha, the name for mature tea leaves. Compared to younger tea leaves like sencha, mature tea leaves are stronger and can withstand the long roasting process. 


Hojicha that uses bancha is called hojibancha. Bancha leaves are harvested from the second flush of sencha, which usually occurs in the summer or autumn. Due to the long maturing process, bancha has less caffeine compared to sencha. 


This style of tea tastes a little bit more astringent and less aromatic. But, its strong flavor goes great with food. If you like a robust tea, hojicha made from bancha is a great option! 

Hojicha Made From Sencha Has a Bright, Non-Bitter Taste

Hojicha Made From Sencha Has a Bright, Non-Bitter Taste

Sencha leaves are grown under direct sunlight, so they contain a high amount of nutrients like vitamin C. There are a lot of tannins, astringent compounds, in sencha leaves as well. 


Since sencha leaves are harvested in the first flush, which usually happens in the first month of spring, they have a bright, grassy flavor with slight astringency. First flush tea is deemed to contain more antioxidants and nutrients than other flush teas and is more expensive.


Hojicha that uses sencha leaves is usually called hojisencha. It tastes delicate, refreshing, and non-bitter and has a strong aroma. It has the most flavorful taste out of all types of hojicha and is definitely the best choice for tea connoisseurs looking for the finest option. 

Stems and Twigs Produce a Light Flavor

Stems and Twigs Produce a Light Flavor

Kikucha is made from stems and twigs and has a mild, slightly sweet, creamy, and nutty flavor. Therefore, you can expect hojicha made from kikucha to be quite light with a sweet aroma. 


Hojicha made from kikucha has the lightest taste out of all varieties and is a good option for those who want something light and refreshing. There are also hojichas that combine kikucha and bancha for a well-balanced taste. 

Consider the Source of the Hojicha

Consider the Source of the Hojicha

Another point to consider when buying hojicha is its origin. You will find some of the finest hojicha in Kyoto prefecture. Kyoto is also the birthplace of hojicha! 


Some other major tea producers in Japan include Shizuoka, Kagoshima, and Mie prefectures. Specifically, Shizuoka is currently the largest tea-producing region in Japan. In fact, 40 percent of Japan's tea is produced there. 

Choose Among Loose Leaf, Bagged, or Powdered Tea

Japanese hojichas can be loose-leaf or bagged. There might be slight differences in taste between each form, but each still offers the flavor and nutrients of tea!

Loose Leaf Hojicha Gives You the Best Flavor

Loose Leaf Hojicha Gives You the Best Flavor

If you're looking for the best taste, purchase loose leaf tea. It contains whole, unbroken tea leaves and stems for a flavorful and fragrant brew. However, brewing loose leaf tea requires equipment, including a teapot and a strainer. 


Brewing tea may be time-consuming, but it's a relaxing process. If you're not in a rush and have teaware on hand, definitely try brewing loose-leaf or powdered tea. 

Bagged and Instant Hojicha Are Convenient to Prepare

Bagged and Instant Hojicha Are Convenient to Prepare

If you don't have brewing equipment ready or just want a quick cup of tea, bagged tea is a quick and easy option. The bags are already pre-measured, so you can just put one straight into your cup. Although the brew from bagged tea is usually not as robust and flavorful as loose leaf tea or powdered tea, the flavor is still nice. 


Instant hojicha is the most convenient choice. It won't produce a rich and aromatic flavor, but it only requires hot water. You can also use it to make drinks or baked goods. You can also find instant hojicha lattes! Plus, tea bags and instant options can come in individual packs that are very portable. 

9 Best Japanese Hojicha

Here are our picks for the 9 best Japanese hojicha available online! We made our choices based on the points listed in the buying guide below, as well as reviewer comments when available.

Image
Kyoto Uji Yamasan Hojicha 1

Kyoto Uji Yamasan

Ito En Hojicha 1

Ito En

Matcha Konomi Hojicha Yabukita Cultivar 1

Matcha Konomi

Yamamotoyama Hojicha Roasted Green Tea  1

Yamamotoyama

Senbird Hojicha Organic Roasted Green Tea 1

Senbird

Matcha Moon Hojicha Roasted Organic Green Tea Powder 1

Matcha Moon

Ippodo Tea  Hojicha 1

Ippodo Tea

Kimikura Hojicha Roasted Green Tea 1

Kimikura

Sugimoto Tea  Hojicha Tea Bags  1

Sugimoto Tea

Name

Hojicha

Hojicha

Hojicha Yabukita Cultivar

Hojicha Roasted Green Tea

Hojicha Organic Roasted Green Tea

Hojicha Roasted Organic Green Tea Powder

Hojicha

Hojicha Roasted Green Tea

Hojicha Tea Bags

Features

Best Organic Hojicha With a Refreshing, Nutty Flavor

Best Tea Bags That Taste Great With or Without Milk

Best Yabukita Cultivar Tea for a Smoky Flavor

Best Aluminum Sealed Tea Bags to Ensure Freshness

Best for the High-Quality First Harvest Tea Leaves

Best for Making Lattes, Smoothies, or Baked Goods

Best for a Bold, Non-Bitter Taste

Best for the Long Roasting Process That Gives the Tea a Rich Taste

Best Sustainably-Produced Tea Using Traditional Methods

Price$14.00$18.99$19.95$5.95$19.95$16.00$13.90$24.99
IngredientsSencha and kikucha BanchaYabukita cultivar kikucha (sencha stems)Roasted green teaSencha leaves and stems Ground organic tea leaves Bancha leaves and stems Sencha leavesKikucha
SourceUji, KyotoNot providedMie and Kagoshima Not provided ShizuokaUji, KyotoKyotoKakegawa city, Shizuoka Shizuoka
TypeLoose leafTea bagsLoose leafTea bags Loose leafPowderLoose leafLoose leafTea bags
Amount5.29 oz. 50 bags 3.5 oz. 16 bags 1.76 oz. 3.5 oz. 3.5. oz. 3.5 oz. 20 tea bags each, 3 packs
Link

Kyoto Uji YamasanHojicha

$14.00

IngredientsSencha and kikucha
SourceUji, Kyoto
TypeLoose leaf
Amount5.29 oz.
IngredientsBancha
SourceNot provided
TypeTea bags
Amount50 bags

Matcha KonomiHojicha Yabukita Cultivar

$19.95

IngredientsYabukita cultivar kikucha (sencha stems)
SourceMie and Kagoshima
TypeLoose leaf
Amount3.5 oz.

YamamotoyamaHojicha Roasted Green Tea

$5.95

IngredientsRoasted green tea
SourceNot provided
TypeTea bags
Amount16 bags

SenbirdHojicha Organic Roasted Green Tea

IngredientsSencha leaves and stems
SourceShizuoka
TypeLoose leaf
Amount1.76 oz.

Matcha MoonHojicha Roasted Organic Green Tea Powder

$19.95

IngredientsGround organic tea leaves
SourceUji, Kyoto
TypePowder
Amount3.5 oz.

Ippodo Tea Hojicha

$16.00

IngredientsBancha leaves and stems
SourceKyoto
TypeLoose leaf
Amount3.5. oz.

KimikuraHojicha Roasted Green Tea

$13.90

IngredientsSencha leaves
SourceKakegawa city, Shizuoka
TypeLoose leaf
Amount3.5 oz.

Sugimoto Tea Hojicha Tea Bags

$24.99

IngredientsKikucha
SourceShizuoka
TypeTea bags
Amount20 tea bags each, 3 packs

Bonus: Japanese Hojicha Latte

If you want a low-effort hojicha latte, we also have an instant latte recommendation for you by AGF Blendy!

AGF Blendy Café Latory Hojicha Latte

$24.99

IngredientsCreaming powder, roasted tea, roasted tea extract powder, milk protein
SourcePowder
TypeNot provided
Amount6 sticks each, 3 packs

Looking for More Green Teas?

Looking for More Green Teas?

The world of tea is fun to explore since there are many different varieties with distinctive flavors and aromas. Take a look at our articles for some great teas available online! 

Author: Thuy Nguyen


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