• 10 Best Ladles in 2022 (Chef-Reviewed) 1
  • 10 Best Ladles in 2022 (Chef-Reviewed) 2
  • 10 Best Ladles in 2022 (Chef-Reviewed) 3
  • 10 Best Ladles in 2022 (Chef-Reviewed) 4
  • 10 Best Ladles in 2022 (Chef-Reviewed) 5

10 Best Ladles in 2022 (Chef-Reviewed)

Whether you like to make stews and soups or batters and sauces, you know that a ladle is one of the most useful tools to have to help pour and skim your food. But what makes a good ladle? You'll need to consider its material, size, functionality, and most of all, whether it suits your particular cooking needs.


Below, we've crafted a versatile list of the 10 best ladles available online. Our top pick was Rösle's Stainless Steel Hooked Handle Ladle for its anti-drip pouring rim, stain-resistant stainless steel material, anti-slip handle hook, and versatile scoop capacity of 5.4 ounces. If you'd like to know how to choose the right ladle for you, feel free to scroll down to our trusty Buying Guide reviewed by a professional chef.

Experts featured in this article

Jim Quast
  • Last updated: 05-02-2022
Table of Contents

How We Chose Our Products

How We Chose Our Products

To gather our list of 10 best ladles, we took into account the following criteria: 


  • The material and how well suited it is for particular cooking needs
  • The handle design and length 
  • The scoop capacity
  • Useful features like hooks, spouts, and skimming holes

For more information on each bullet point, take a look at our Buying Guide.

Compare the 10 Best Ladles

Image
Rösle Stainless Steel Hooked Handle Ladle  1

Rösle

Chef Craft Select Ladle 1

Chef Craft

Amco Stainless Steel Straining Ladle 1

Amco

OXO Good Grips Stainless Steel Ladle 1

OXO

Le Creuset  Revolution Bi-Material Ladle 1

Le Creuset

Cooler Kitchen Stainless Steel and Silicone Sooup Ladle 1

Cooler Kitchen

Zulay Kitchen Soup Ladle Spoon 1

Zulay Kitchen

Renawe Wooden Ladles Set of 2 1

Renawe

Chef Craft Premium Silicone Ladle 1

Chef Craft

Party Essentials Hard Plastic Ladle 1

Party Essentials

Name

Stainless Steel Hooked Handle Ladle

Select Ladle

Stainless Steel Straining Ladle

Good Grips Stainless Steel Ladle

Revolution Bi-Material Ladle

Stainless Steel and Silicone Sooup Ladle

Soup Ladle Spoon

Wooden Ladles Set of 2

Premium Silicone Ladle

Hard Plastic Ladle

Features

Best Drip-Free Ladle With a Pouring Rim

Best Ladle With a Flattened Bowl for More Efficient Scooping

Best Large Skimming and Scooping Ladle

Best Stainless Steel Ladle With Dual Spouts

Best 2-Material Ladle With Flexible Silicone Bowl

Best Silicone and Stainless Steel Ladle for Nonstick Cookware

Best Nylon Ladle With Wider Bowl for Shallow Scooping

Best Wooden Ladles

Best Colorful, High-Heat Resistant Silicone Ladle

Best Plastic Ladle for Punch Bowls

Price$33.95$7.50$18.99$11.99$27.95$7.99$9.99$19.99$6.78$5.99
Scoop materialStainless steelStainless steelStainless steelStainless steelGlass-filled nylon, siliconeSiliconeNylon Acacia woodSiliconePlastic
Handle materialStainless steelPlasticStainless steelElastron, polypropyleneGlass-filled nylonStainless steelNylonAcacia woodSilicone, steel corePlastic
Length 12.6 in.12.5 in.14 in. 12.7 in.12.25 in.13 in.12 in.11 in. and 14 in.11.25 in.12 in.
Capacity5.4 oz.Not provided6.5 oz.Not provided4 oz.4 oz.4 oz.Not providedAbout 3 oz.5 oz.
FeaturesPouring rim, handle hookHandle holeHandle hook, straining holesDual pour spoutsHandle holeHandle holeHandle holeHandle holeHandle holeHandle hole
Link

10 Best Ladles

Here are 10 excellent ladles highly recommended by reviewers. They were chosen with our buying guide points in mind, and all have their own unique perks.


*Please note that these products were chosen after extensive research by mybest writers. The choices are not necessarily affiliated with or recommended by Jim Quast.

Scoop materialStainless steel
Handle materialStainless steel
Length 12.6 in.
Capacity5.4 oz.
FeaturesPouring rim, handle hook

Chef CraftSelect Ladle

12560

$7.50

Scoop materialStainless steel
Handle materialPlastic
Length 12.5 in.
CapacityNot provided
FeaturesHandle hole

AmcoStainless Steel Straining Ladle

$18.99

Scoop materialStainless steel
Handle materialStainless steel
Length 14 in.
Capacity6.5 oz.
FeaturesHandle hook, straining holes
Scoop materialStainless steel
Handle materialElastron, polypropylene
Length 12.7 in.
CapacityNot provided
FeaturesDual pour spouts

Le Creuset Revolution Bi-Material Ladle

VE300-59

$27.95

Scoop materialGlass-filled nylon, silicone
Handle materialGlass-filled nylon
Length 12.25 in.
Capacity4 oz.
FeaturesHandle hole

Cooler KitchenStainless Steel and Silicone Sooup Ladle

$7.99

Scoop materialSilicone
Handle materialStainless steel
Length 13 in.
Capacity4 oz.
FeaturesHandle hole

Zulay KitchenSoup Ladle Spoon

$9.99

Scoop materialNylon
Handle materialNylon
Length 12 in.
Capacity4 oz.
FeaturesHandle hole

RenaweWooden Ladles Set of 2

$19.99

Scoop materialAcacia wood
Handle materialAcacia wood
Length 11 in. and 14 in.
CapacityNot provided
FeaturesHandle hole

Chef CraftPremium Silicone Ladle

$6.78

Scoop materialSilicone
Handle materialSilicone, steel core
Length 11.25 in.
CapacityAbout 3 oz.
FeaturesHandle hole

Party EssentialsHard Plastic Ladle

N512

$5.99

Scoop materialPlastic
Handle materialPlastic
Length 12 in.
Capacity5 oz.
FeaturesHandle hole

How to Choose a Ladle - Buying Guide

When choosing a ladle, it's important to factor in crucial points such as its material, size, and extra features.

Pick a Ladle Material That Suits Your Cooking Habits

Ladles are often made with stainless steel, plastic, silicone, or wood. Each material has its own strong and weak points, so make sure you consider which one is the right material for your particular cooking needs.

Stainless Steel Is Durable and Tolerates High Temperatures

Stainless Steel Is Durable and Tolerates High Temperatures

Stainless steel ladles are very durable and won't break easily. On top of that, stainless steel has strong corrosion- and oxidation-resistant properties, so products made with this material tend to look new and last for a long time


Additionally, stainless steel can withstand high temperatures, which makes it good for cooking hotter foods. However, take note that this also means it can transfer heat easily as well. If you're using a one-piece stainless steel ladle, you need to make sure that you don't keep it sitting in hot vats of soup or stews since the transferred heat might burn your hand


Also, try not to use stainless steel on nonstick cookware or enameled cast-iron pots, because this can cause scratches. Instead, use it with copper or stainless steel cookware. 

Silicone Works for All Cookware and Is Highly Heat-Resistant

Silicone Works for All Cookware and Is Highly Heat-Resistant

Silicone ladles are soft, so they won't scratch your cookware, including nonstick surfaces. Foods tend to not stick to silicone, so it's easy to clean with a simple rinse of water and some dish soap. You can also pop it in the dishwasher since silicone is highly heat-resistant and can tolerate up to 600 degrees Fahrenheit depending on the product.


Silicone ladles are more flexible than their metal cousins and can scrape foods from the sides of your pot without any issues. However, note that it may be harder to handle when scooping heavier soups, stews, and foods, and it doesn't work as well for mashing stews if you want to use your ladle in the texturizing process, too. 


Another thing to note is that silicone may hold cooking odor for a long time, so cleaning these ladles may be a bit more time-consuming or important. Some baking soda or lemon juice can help get rid of odor effectively. 

Wooden Ladles Are Sturdy but Require Care

Wooden Ladles Are Sturdy but Require Care

Wooden ladles are popular since they are aesthetically pleasing, eco-friendly, and also highly sturdy. However, wood is a tricky material and needs regular care. First, wood can warp in the dishwasher, so always hand-wash your wood ladle. 


On top of that, it can splinter or mold easily. The best way to prevent this is to wash your wood ladle right after you finish using it with water and soap. When it comes to mold prevention, you might want to oil it at least once a month.


Even with some downsides, wood is still highly recommended for nonstick cookware since it doesn't scratch.

Plastic Is Lightweight but Can't Tolerate High Heat

Plastic Is Lightweight but Can't Tolerate High Heat

Plastic ladles are a lightweight and affordable option.  However, make sure that your plastic utensil is free from BPA, a chemical that has been linked to health issues and is frequently found in plastic. 


There is a variety of plastic materials used to make ladles, and each is quite different. Polystyrene is a common plastic material, but it cannot tolerate high heat and these ladles often intended for punch bowls and pouring cold beverages instead of cooking heated foods. 

Plastic Is Lightweight but Can't Tolerate High Heat

If you're looking for a plastic ladle that works for cooking, go for a nylon product. Nylon is a plastic that has gone through an intense chemical process to make it durable against higher heat compared to other common plastics.


While it depends on the product, most nylon ladles can tolerate heat of up to 400 degrees Fahrenheit. Anything more, and it will melt and warp. Nylon ladles are preferred by some because they soft and won't damage the surface of your cookware. They also tend to be dishwasher-safe, making them easy to clean.

Choose a Practical Handle Length and Design

Choose a Practical Handle Length and Design

Your ladle's handle length influences how easy your ladle will be to use. To prevent your ladle from sliding into the dish you're cooking, make sure your ladle is long enough to reach the bottom of your pot, pan, or serving bowl. Typically, ladle handles that are 9.5 to 10 inches satisfy this requirement. 


Note that if you're cooking with particularly large or small pots, you should adjust your ladle length accordingly. For example, if you intend to use your ladle for a 24-quart stockpot, you might need a ladle that's about 12 to 13 inches long instead. But for a shallow 2.5-quart crock, a ladle that's nine inches or shorter could do the job.


To prevent a ladle from sliding down into your pot, you should look for one with a hook at the end of the handle that will hang over the pot rim. Ladles with a hole at the top of the handle are convenient, too, since you can hang them on utensil racks or hooks in your kitchen.

Choose a Practical Handle Length and Design

Ladles also tend to come in one- or two-piece constructions. One-piece ladles are sturdier as they're made with one continuous piece of material. However, if they're made with metal, recall that heat can travel easily and you'll have to be careful of burns.


Two-piece ladles are made by combining the ladle's scoop with a heat-safe handle. Ones with textured handles are popular, as they allow for better grip. However, two-piece ladles are more prone to falling apart as the handles can loosen over time, and can be harder to clean due to the crevices between pieces. 


Generally, one-piece ladles are slightly preferred amongst avid cooks, as they're more long-lasting and offer more flexibility in terms of how to maneuver your ladle. Handles with two-piece construction are comfortable to hold, but some cooks have noticed they can limit movements when stirring, pouring, and mashing.

Think About Scoop Capacity

Think About Scoop Capacity

Ladles typically range between four and seven ounces in scoop capacity. However, as a rule of thumb, a scoop capacity of five ounces tends to be the most versatile and efficient in transferring stews and soups from pot to bowl. This amount is also good for stews that have chunky vegetables or meat in them. 


Anything fewer than five ounces, and it may take a while to transfer all of your soup from one place to another. Anything more and the ladle can be uncomfortably heavy or difficult to handle

Look for Useful Features, Like Spouts and Flat Edges

Look for Useful Features, Like Spouts and Flat Edges

To make serving food completely mess-free, look for ladles with either a pouring rim or pouring spout. Pouring rims are ladles that have a rim that's curved outward to facilitate easier and more precise pouring. Pouring spouts are spouts on the side of ladles that allow liquid to flow down through its canal. Some products are even equipped with dual spouts, allowing you to pour from either side


Though pouring spouts are convenient for those who cook puréed soups and sauces, ladles with pouring rims are more versatile as they are also useful for soups and stews with cut vegetables, meats, and other solid foods. Overall, they also offer more precision as they tend not to let food trail down the side of the ladle.

Look for Useful Features, Like Spouts and Flat Edges

You should also pay attention to the shape of a ladle's bowl. If your ladle is designed with a round bowl, you might not be able to scoop out everything from your pot. On the other hand, a ladle with a flat front edge will help you scrape the bottom of the pot easily


Lastly, if you're looking for a ladle to either scoop out fried foods from frying oil, skim fat or grease, or lift bones from a broth, consider ladles with holes. Otherwise known as strainer or skimmer ladles, these will allow you to take the solids out of your liquid. Some are constructed with just half of the scoop holed so that you can scoop and skim at the same time.

Looking for More Useful Cookware?

Cooking can be stressful, but there are tons of kitchen products that can help make the process a breeze. Take a look at some of our other favorite cooking tools.

Amazon's Best Selling Ladles

If you're still a bit unsure where to begin, check out Amazon's best selling ladles. You'll see a few of our choices in the list alongside some other great options. 

In Collaboration With Executive R&D Chef Jim Quast

Jim Quast
Executive R&D Chef
Jim Quast

This expert reviewed the contents of the buying guide for accuracy and provided factual corrections when necessary. They did not participate in the product selection process, nor are they affiliated with any of our choices unless explicitly stated so.

Author: Thuy Nguyen

Updated by: Mai T., 4/19/2022


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