Top 10 Best Blooming Teas in 2020 (Numi, Teabloom, and More)

Blooming tea is made up of dried tea leaves and edible flowers. Before being brewed, it looks like leaves with tiny balls. But once steeped in hot water, the tea balls will unfurl in a blooming effect. They're best enjoyed when brewed in glass teapots or mugs. 

Obviously, the flavor profile of your blooming tea depends on the types of tea leaves and flowers it's made of. Some common tea varieties used to make blooming tea include green, black, white, and oolong tea. Meanwhile, the flowers that you'll mostly see when searching for blooming tea are jasmine, marigold, and lily. 

Usually, blooming tea has a delicate and aromatic flavor. If you prefer a strong, bold taste, blooming tea might taste a bit watered down to you. 

Besides the gorgeous visual, blooming tea, like all teas, is well-known as a source of antioxidants which may provide many health benefits. On top of that, its light flavor and the mesmerizing blooming process can help you relax after a long day. 

If you're finding it hard to search for a blooming tea, allow us to show you our top picks. After combing through the reviews, we've narrowed down 10 products that have received many compliments. Check them out! 

In this section, we'll list out in detail the factors that you might want to take into consideration while choosing a blooming tea. Besides the type of tea leaves, you'll want to keep an eye out for the kinds of flowers and also the packaging of the tea blossoms.

Blooming teas are crafted from a combination of tea leaves and edible flowers. So one of the first steps in choosing a product is to take into consideration the type of tea you enjoy. 

Most blooming teas are made with green tea leaves. Since they are not oxidized, green tea leaves have a lush green color and will add more aesthetic value to the overall presentation of the tea blossoms. Compared to other teas, they deliver a fragrant, vegetal flavor.

Plus, green tea may offer various health benefits. It is packed with flavonoids and catechins, antioxidants that can slow down the aging process and enhance your immunity. Green tea is also rich in theanine, an amino acid that can reduce stress and help you relax. 

White tea is also a popular choice. It is the least processed among all kinds of teas and therefore has a delicate and aromatic flavor. Since white tea doesn't have a strong color, it will show the natural color of the flowers better. White tea contains the highest amount of antioxidants of all tea varieties.

Some blooming teas are also made of black tea. Black tea is fully oxidized and has a stronger flavor than other teas. Since it has a higher amount of caffeine, black tea will help you stay focused and give you a quick pick-me-up.

There are various health benefits associated with this tea variety as well. It is rich in polyphenols, antioxidants that may help prevent degenerative diseases. Black tea also contains powerful anti-bacterial properties, and the high amount of tannins supports your immune system and digestive health. 

Compared to green, white, and black tea, oolong tea is not as commonly used for blooming tea. However, if you're a tea enthusiast, it's worth searching for! 

Oolong tea is a staple in many Chinese households. The flavor of oolong tea varies depending on the production method and also the oxidation level. You'll find that some oolong tea tastes a bit sweet and fruity, while others are a bit grassy. Oolong tea has similar health benefits to black and green tea.

While watching the tea blossoms unfurl themselves, we're probably all excited to see the flowers. Besides providing aesthetics, they also give your tea a distinct fragrance. Some of the most commonly used flowers in blooming tea include jasmine, chrysanthemum, hibiscus, and lotus. 

Jasmine has a sweet, perfumed fragrance that can help put your mind and body at ease. Meanwhile, chrysanthemum is mildly sweet with a herbal note. Hibiscus is another lovely choice. Its floral and slightly tangy flavor will add another layer of depth to the overall flavor profile of the tea. 

Lotus is also a popular option that has been used to scent tea for centuries in Vietnam. Lotus offers a unique sweet fragrance with a hint of vanilla. It's packed with antioxidants and can promote better sleep.

There are a lot of flower options for you to choose from, so consider which type of flower matches your aesthetics and provides the fragrance that you're looking for. And of course, the flowers are edible. So don't worry if you accidentally swallow a petal!

Many manufacturers infuse the tea with a bit of fruit flavoring to make the flavor profile more unique. Some of the most popular flavorings include peach, cherry, mango, or black currant. 

However, if you're concerned with the source of the flavors, opt for natural ones over artificial ones. Artificial flavoring might give the tea an artificial aftertaste as well.

Another important factor that you'll want to keep in mind is the packaging of the tea. Each tea ball should be individually packed in a hermetically sealed foil wrapper to ensure freshness and flavor. 

If exposed to air, specifically oxygen, the tea leaves will become further oxidized and eventually turn into a brown color. Their delicate flavor will also become a bit stronger and might cover up the aromatic fragrance of your flower. 

In search of some teas that can be great additions to your tea collection? Check out our articles for some suggestions. 

Blooming tea delivers a visual delight that will surely take your tea experience to another level. Its delicate, fragrant taste is also soothing and can help you relax both your mind and body. 

However, keep in mind that the flavor of blooming tea depends on the kinds of tea leaves and flower blossoms used. So take those factors into consideration before choosing a product, and try a lot of different ones to find your favorite!

Author: Thuy Nguyen

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