• 10 Best Store Bought Salsas in 2022 (Chef-Reviewed) 1
  • 10 Best Store Bought Salsas in 2022 (Chef-Reviewed) 2
  • 10 Best Store Bought Salsas in 2022 (Chef-Reviewed) 3
  • 10 Best Store Bought Salsas in 2022 (Chef-Reviewed) 4
  • 10 Best Store Bought Salsas in 2022 (Chef-Reviewed) 5

10 Best Store Bought Salsas in 2022 (Chef-Reviewed)

Salsa is a quintessential accompaniment to Mexican cuisine and a flavorful way to elevate the taste of all kinds of dishes. It's great as a dip for tortilla chips, a topper for meats, or as a condiment for tacos and enchiladas. However, there are many kinds of salsa, including red salsa, green salsa, and fruit salsa. So how do you know which one suits your taste buds the most? 


We've researched many salsa brands in varying types, colors, heat levels, and ingredients, and have compiled a list of the 10 best store-bought salsas you can buy online. Pace's Picante Sauce was one of our favorites as this smooth sauce has a flavorful taste with a nice little kick. There's also a buying guide at the end reviewed by a chef to help you choose among the different salsas available in the market. 

Featured in this article

Jim Quast
mybest US Editors
  • Last updated: 04-27-2022
Table of Contents

How We Chose Our Products

How We Chose Our Products

To create this list of the 10 best store-bought salsas, we took into consideration the following factors: 


  • The heat level, texture, and ingredients of the salsa
  • The style of the salsa
  • The shelf life 

Read our buying guide to know why those factors are important. 

Compare the 10 Best Store Bought Salsas

Image
Tostitos Restaurant Style Salsa 1

Tostitos

Good & Gather Mango Peach 1

Good & Gather

Pace Chunky Salsa 1

Pace

Herdez Guacamole Salsa 1

Herdez

Tostitos Chunky Salsa 1

Tostitos

Newman's Own Pineapple Salsa 1

Newman's Own

Dessert Pepper Corn Black Bean Red Pepper Salsa 1

Dessert Pepper

Great Value Cantina Style Salsa Verde  1

Great Value

Mrs. Renfro's Carolina Reaper Salsa  1

Mrs. Renfro's

On The Border Salsa Con Queso  1

On The Border

Name

Restaurant Style Salsa

Mango Peach

Chunky Salsa

Guacamole Salsa

Chunky Salsa

Pineapple Salsa

Corn Black Bean Red Pepper Salsa

Cantina Style Salsa Verde

Carolina Reaper Salsa

Salsa Con Queso

Features

Best Flavorful Salsa With Few Chunks

Best Salsa With Mangoes and Peaches for a Sweet, Refreshing Taste

Best Versatile, Chunky Salsa

Best Creamy Tomatillo Salsa With Avocado

Best for the Sweet, Mildly Spicy Flavor and Thick Texture

Best for the Addition of Pineapples for a Sweet and Fruity Twist

Best Black Bean and Corn Salsa With a Hearty, Refreshing Taste

Best for the Mild, Refreshing Flavor That Pairs Well With Different Recipes

Best for Spicy Salsa Lovers

Best for the Creamy and Cheesy Flavor With a Little Kick

Price$3.79$2.49$2.79$3.29$4.48$2.88$3.91$2.58$14.99$3.48
Heat levelMediumMildMediumMediumMildMediumMediumMediumHotMedium
ConsistencySmoothChunkyChunkySmooth and creamyChunkySmoothChunky SmoothSmoothSmooth
Main ingredientsDiced tomatoes in tomato juice, onions, unpeeled ground tomatoes in tomato puréeTomatoes, mango, peaches, jalapeño peppers, tomato purée, agave syrup, sugarCrushed tomatoes, jalapeño peppers, diced tomatoes in tomato juiceTomatillos, jalapeño peppers, avocados, onions, cilantroTomato purée, diced tomatoes, green bell peppers, jalapeño peppersTomato purée, diced tomatoes, crushed pineapple, jalapeño peppers, brown sugarCorn, black beans, tomatoes, sweet red peppers, mild green chili peppers, onions, jalapeño peppers Tomatillos, jalapeño peppers, onion, salt, cilantro, garlic powderTomatoes, tomato juice, onion, brown sugar, green chili peppers, Carolina reaper peppers, jalapeño peppersMonterey Jack cheese, jalapeño peppers, green chilies, red bell peppers, diced tomatoes in juice
Best forDipping tortilla chips Topping tacos, adding to dishesDipping tortilla chips, topping nachos, making quesadillas or enchiladasDipping tortilla chips Dipping tortilla chips, topping nachos or tacosDipping tortilla chips Dipping tortilla chips, topping meats and vegetables Topping omelets, enchiladas, or tacos, making soups Dipping tortilla chips, topping meats and vegetables Dipping chips
Amount15.5 oz.16 oz. 16 oz. 15.7 oz.15.5 oz.16 oz. 16 oz. 24 oz.16 oz. each, 2 pack 15.5 oz.
Link

10 Best Store Bought Salsas

To help you choose the right store-bought salsa for you, we've compiled a list of the best ones you can buy online based on the heat level, consistency, overall taste, and reviewer comments. 


*Please note that these products were chosen after extensive research by mybest writers. The choices are not necessarily affiliated with or recommended by Jim Quast.

Heat levelMedium
ConsistencySmooth
Main ingredientsDiced tomatoes in tomato juice, onions, unpeeled ground tomatoes in tomato purée
Best forDipping tortilla chips
Amount15.5 oz.

Good & GatherMango Peach

$2.49

Heat levelMild
ConsistencyChunky
Main ingredientsTomatoes, mango, peaches, jalapeño peppers, tomato purée, agave syrup, sugar
Best forTopping tacos, adding to dishes
Amount16 oz.
Heat levelMedium
ConsistencyChunky
Main ingredientsCrushed tomatoes, jalapeño peppers, diced tomatoes in tomato juice
Best forDipping tortilla chips, topping nachos, making quesadillas or enchiladas
Amount16 oz.
Heat levelMedium
ConsistencySmooth and creamy
Main ingredientsTomatillos, jalapeño peppers, avocados, onions, cilantro
Best forDipping tortilla chips
Amount15.7 oz.
Heat levelMild
ConsistencyChunky
Main ingredientsTomato purée, diced tomatoes, green bell peppers, jalapeño peppers
Best forDipping tortilla chips, topping nachos or tacos
Amount15.5 oz.

Newman's OwnPineapple Salsa

$2.88

Heat levelMedium
ConsistencySmooth
Main ingredientsTomato purée, diced tomatoes, crushed pineapple, jalapeño peppers, brown sugar
Best forDipping tortilla chips
Amount16 oz.

Dessert PepperCorn Black Bean Red Pepper Salsa

$3.91

Heat levelMedium
ConsistencyChunky
Main ingredientsCorn, black beans, tomatoes, sweet red peppers, mild green chili peppers, onions, jalapeño peppers
Best forDipping tortilla chips, topping meats and vegetables
Amount16 oz.

Great ValueCantina Style Salsa Verde

$2.58

Heat levelMedium
ConsistencySmooth
Main ingredientsTomatillos, jalapeño peppers, onion, salt, cilantro, garlic powder
Best forTopping omelets, enchiladas, or tacos, making soups
Amount24 oz.

Mrs. Renfro'sCarolina Reaper Salsa

$14.99

Heat levelHot
ConsistencySmooth
Main ingredientsTomatoes, tomato juice, onion, brown sugar, green chili peppers, Carolina reaper peppers, jalapeño peppers
Best forDipping tortilla chips, topping meats and vegetables
Amount16 oz. each, 2 pack
Heat levelMedium
ConsistencySmooth
Main ingredientsMonterey Jack cheese, jalapeño peppers, green chilies, red bell peppers, diced tomatoes in juice
Best forDipping chips
Amount15.5 oz.

How to Choose a Store Bought Salsa - Buying Guide

The guide below will help you in the decision-making process by using a systematic approach and breaking down the salsa into its main components

Pick a Heat Level That Suits You

Perhaps the most important salsa decision to consider is its heat level. You wouldn't want something that's too hot to enjoy or something that tastes too bland. Salsas are typically broken down into three categories: mild, medium, and hot. 

Mild Salsas for Beginners

Mild Salsas for Beginners

Mild salsas are for those with low spice tolerance. The amount of chilies and peppers in mild salsa is less than the hot and medium versions. Moreover, the type of ingredients used are naturally sweeter and less spicy. For example, many mild salsas contain sugar or green bell peppers to cut the heat.

Medium for the Best of Both Worlds

Medium for the Best of Both Worlds

Consider medium heat level salsa as the best of both worlds, the fail-safe of salsas. It's not too mild and not too hot and is often made with a combination of chilies, peppers, vinegar, and sugar. Therefore, it has a balanced flavor between hot, sweet, and tangy. Medium salsa pairs well with many types of food, from tortillas to pasta. 

Hot Salsas for Spicy Food Lovers

Hot Salsas for Spicy Food Lovers

If you love spicy foods, hot salsas might be a great choice for you. They are usually made with naturally spicy peppers like chilis, jalapeños, habaneros, and more. 


Hot salsas often have chilies as the first few ingredients as well. This means that the chilies are the main components of the salsas. A lot of hot salsas are also free from sugar and other types of sweeteners, as they can neutralize spiciness. 

Consider the Ingredients and Texture

Consider the Ingredients and Texture

Salsas are commonly separated into two categories based on texture or consistency: smooth or chunky. With smooth salsa, you will taste everything in one bite. It's great as a sauce for pasta or any dish add-on to compliment the taste.


Chunky salsa is usually packed with chunks of diced tomatoes and offers a nice contrast in texture. You'll be able to taste more of the tomatoes. Chunky salsa is great as a dip for chips, or a relish to go on dishes like tacos or scrambled eggs. 

Choose a Style of Salsa

There are many different styles of salsa, and each of them has its own unique taste. Read on to know some of the most common types of salsa! 

Red Salsa for Condiments

Red Salsa for Condiments

Salsa roja or red salsa is the more popular version that everyone is familar with. It's made with ripe red tomatoes, hence the bright red color. Other common ingredients in red salsa include chiles, garlic, onion, salt, and pepper. 


It's versatile and is typically used as a condiment or topper for burritos, quesadillas, tacos, and meat. You can also use red salsa to add punch to your salads or soups! 

Fruit Salsa or Salsa Verde for a Refreshing Flavor

Fruit Salsa or Salsa Verde for a Refreshing Flavor

Fruit salsa is a good choice if you're craving something refreshing. The taste is usually sweet and tangy, which complements the richness of fatty meats or seafoods. Some common fruits used to make fruit salsa include mango, kiwi, peach, strawberry, and watermelon. 


Salsa verde, or green salsa, is often made with tomatillos in lieu of tomatoes, thus the green color. Chimichurri, a green sauce from Argentina that uses cilantro and parsley, is another recipe that many consider to be a type of salsa verde. Salsa verde usually has a zestier and more refreshing taste compared to red salsa. 

Salsa Ranchera or Queso Salsa for Bold Flavors

Salsa Ranchera or Queso Salsa for Bold Flavors

For those who like roasted food, salsa ranchera is the salsa for you. It's the typical tomato-based salsa but with a smoky aftertaste because of the charred tomatoes.


Salsa con queso is another famous kind. It's basically salsa with cheese. This sauce has a creamy texture and cheesy taste. As the cheese already neutralizes some of the heat, salsa con queso isn't too spicy. It's suggested to warm up the salsa con queso in the microwave a little for the best flavor and texture. 

Corn or Bean Salsa for a Summery Flavor

Corn or Bean Salsa for a Summery Flavor

Another salsa without tomatoes, corn salsa is a refreshing summer appetizer made with sweet corn, onion, jalapeño, cilantro, lime and some chili powder. It's a bit sweet, spicy, and tangy. Serve it with some tacos and cotija cheese. 


There's also bean salsa, which is a combination of ingredients such as black beans, tomato, corn, and onion. Bean salsa has a fresh taste and is quite filling as well. It works well as a dip, appetizer, or taco bar side dish. 

Look at the Shelf Life

Look at the Shelf Life

We want our salsa to last, and nobody likes throwing away food. Given the fresh ingredients used in salsa, we need to consider their shelf-life. Start by checking the expiration date on the jar.


The rule of thumb is that an unopened salsa jar lasts for one to two months in the pantry. Once opened, a store-bought salsa jar would be good in the fridge for about a couple of weeks, while a homemade one would last between five to seven days.


With salsa, there are natural preservatives being used such as lime juice, vinegar, lemon, orange, and other acidic ingredients. Not only do these add that extra zing to salsa; they also extend its shelf life so you can further enjoy the Mexican staple. 

Looking for More Uses for Salsa?

Looking for More Uses for Salsa?

Salsa is most often considered as a dip for nachos or tortilla chips; but there is so much more to this savory goodness than meets the eye. 


One can indulge in some salsa at any time of the day, including breakfast. Make your scrambled eggs more interesting by topping them off with a spoonful or two of salsa for a Tex-Mex breakfast


Salsa can also go on top of pizza. No more chopping onions, garlic, or bell peppers because all of that is in the salsa, plus hot sauce!

Looking for More Uses for Salsa?
You can also use salsa to make traditional Mexican dishes such as tamales, enchiladas, and flautas. Mexican soups such as birria, caldo de pollo, and caldo de res can be made with salsa as well.

Looking for a sauce for meats? Try slow cooking chicken, beef or pork with salsa to make tortilla filling. It can even serve as the base for fresh-tasting bloody marys to be served over brunch. Just blend a jar and add vodka. 

Love Mexican Cuisine?

Whether you prefer Tex-Mex classics or are looking for something authentic, you're sure to find something delicious in the links below!

Amazon's Best Selling Store Bought Salsas

Still haven't found a good pick? Take a look at Amazon's best-selling salsas!

In Collaboration With Executive R&D Chef Jim Quast

Jim Quast
Executive R&D Chef
Jim Quast

This expert reviewed the contents of the buying guide for accuracy and provided factual corrections when necessary, as well as extra tips and advice. They did not participate in the product selection process, nor are they affiliated with any of our choices unless explicitly stated so.

Author: Hana Otsuka

Updated by: Thuy Nguyen, 4/6/2022


  • Follow us on Facebook and Instagram for more mybest recommendations! For questions or comments, leave us feedback via a Google Form on our Contact Us page.

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