Maybe you’ve just tried a crepe for the first time in Paris and want to make some yourself at home. Or maybe you’ve been making crepes for years and want to simplify everything. In either case, you’ve probably realized that crepes require a special set of tools in order to get their paper thin consistency just right. But don’t worry, you don’t need to go all the way to France to find what you need.
There are a ton of options when it comes to crepe makers, and although most of them might technically work for you, you want to choose one that fits your needs perfectly. In this guide, we’ll go over the things that different crepe makers do well and help you think about what you need. If you’re still stuck at the end, we’ve got a list of our ten favorites for you to start your search.
How to Choose a Crepe Maker – Buying Guide
Before purchasing a crepe maker, it’s important to find one that fits your needs rather than just choose the first one you see. This guide will help you figure out what to look for.
Electric vs. Non-Electric: What Does Your Kitchen Need?
When considering whether to go electric or not, think about the space you have in your kitchen, what your kitchen already has, and how often you’d use your crepe maker.
Electric: Even Heat and Great for Crepe Lovers
Crepes are very thin and require evenly spread heat. So if your stove is older or doesn’t heat up evenly, it definitely makes sense to go with an electric crepe maker. Electric crepe makers are also good for those who would make crepes fairly often and don’t mind the bulk of an extra appliance sitting around.
However, electric crepe makers are very much a one-trick-pony. Given their shape, you’ll have a hard time using them to make anything other than crepes, pancakes, or flatbreads.
Non-Electric: Versatile and Easy to Store
Non-electric crepe makers, AKA crepe pans, are slightly more versatile. You can definitely use them for things other than crepes–they do have a lip, which means you don’t have to worry about anything spilling off the side.
These pans are also the thinnest little pans you’ll ever see–great for those who don’t have much storage space!
Aim for a 12-Inch Diameter, but Consider Storage
Consider how big you want your crepes. While commercial crepes can be up to 15 inches in diameter, 12 inches is considered standard for an at-home crepe and will hold a decent amount of filling. This size would also be good for using your crepe maker to cook other things.
However, you should remember that the larger the crepe maker, the more space it takes up.
What Surface Material? Depends on How Much Effort You Want to Commit
Crepes should be paper-thin and lift off the pan easily, so having the right surface is crucial for your success. That’s why there are only two real options here.
Non-Stick is Easy to Use from the Start
The most common surface in consumer-grade crepe makers is a non-stick-coated aluminum pan. Naturally, these pans are easy to use straight out of the box and require very little in terms of maintenance. Non-stick coatings, however, can be prone to scratching if you’re using metal utensils.
Cast Iron Will Probably Outlive You
The other contender is cast iron. Cast iron requires quite a bit of effort–you need to season it, be sure to give it proper upkeep, and perhaps most importantly, clean it properly.
However, a cast iron pan will last forever, work as well as a non-stick with proper care, provide very even heat, and impart a deeper flavor.
You Can’t Make Crepes with Your Fingers, so Check for Necessary Utensils
If you haven’t made crepes at home before, you probably don’t have the proper utensils. Crepes require very specific utensils, and luckily, a lot of these crepe makers come with a full kit. Look for a T-shaped spreader called a rabot, a long spatula for flipping, and a scoop to measure out the right amount of batter.
If you already have a set in your arsenal, don’t worry about it. But for beginners, having these utensils could make or break your first attempt, so be sure to pick a set up even if it doesn’t come with your crepe maker!
Top 5 Best Electric Crepe Makers to Buy Online
For the crepe crazed among us, you’re going to want a dedicated machine. Why not start by checking out our five favorites?
5. CucinaPro Crepe Maker and Non-Stick Griddle
Responsive Heat Dial for Quick Control
This crepe maker will have you making crepes just the way you like them. Its heat dial, which has five settings, is extremely responsive, and its surface temperatures changes within moments.
However, some reviewers have noted that the nonstick surface is fairly easy to scratch. So if you decide to get this crepe maker, just be sure you’re being gentle with it!
4. StarBlue Electric Crepe Maker
Includes Extra Gear for Beginners
For the very beginner with no idea where to start, this might be just the thing you need. Along with the usual crepe-making utensils, this crepe maker also comes with an ebook full of recipes for you to get started.
Aside from that, unlike many other crepe makers, this one features an on-off switch so that you can safely turn off the heat without having to unplug the whole thing.
|Extras||Spreader, spatula, recipe book|
3. iSiler Electric Crepe Maker
Heat Protection for an Even Batch Every Time
This electric crepe maker goes above and beyond the convenience of a normal crepe maker. It is specifically designed to provide even heat throughout the surface of the plate.
On top of that, it comes with protection from overheating, which ensures that whether it’s your first crepe of the batch or your last, they’ll all turn out perfectly cooked.
2. MasterChef Dipping Crepe Maker
Dip and Done for Super Easy Crepes
Unlike most of the electric crepe makers on this list, this one doesn’t require you to spread a dollop of batter around in hopes of getting an even layer. Instead, you simply dip the hot pan in, and watch as a perfectly even crepe forms before your eyes!
The only real variable with this method is how long you dip the plate for (which determines the crepe’s thickness). Other than that, this process is almost fool-proof!
|Extras||Dipping plate, spatula|
1. NutriChef Nonstick Electric Crepe Maker
Precise and Powerful Heat Controls
This crepe maker will give you crepes to the exact doneness you’re looking for. Most crepe makers have numbers that don’t mean anything, but this one has a heat dial labeled so that you’ll know how your crepe will turn out.
At 1200 watts, this crepe maker is super powerful, which makes it great for cooking all sorts of different foods as well, allowing you to do your entire breakfast on one machine.
Top 5 Best Non-Electric Crepe Makers to Buy Online
Whether you’re looking for versatility or just a little more space, here are our five favorite non-electric crepe makers available online.
5. Neoflam Crepe Pan
Colorful Non-toxic Nonstick
This crepe pan comes in four fun colors, which makes it a great addition to any hanging pan rack. The bottom of this pan is designed to give you an even heat distribution for perfectly cooked crepes.
However, the non-toxic ceramic coating does scrape a little more easily than a traditional nonstick, so be gentle with it in order to ensure the longest possible lifespan.
|Surface Material||Ceramic nonstick|
4. Le Creuset Toughened NonStick Crepe Pan
Premium Pan for Prolonged Use
Le Creuset is like the Meryl Streep of cookware–it’s timeless, built to last, and you know you’ll get a quality performance from it. This pan is induction stovetop compatible, heats evenly, and is heavy without being unwieldy.
However, at over $75, it’s pretty expensive for a pan with fairly limited uses. But given that it’s dishwasher- and oven-safe, you might find more uses for it than you’d expect.
3. Saflon Titanium Crepe Pan
Uneven Shape for Even, Intact Crepes
This crepe pan comes with an uneven lip so that your crepes (or eggs, or whatever!) slide out super easily and don’t get damaged in transit from pan to plate.
The bottom of the pan is thick to allow for even heat distribution and works on all stovetops except induction. It is dishwasher safe and has an ergonomic, heatproof handle.
2. Lodge Cast Iron Griddle
Inexpensive Pre-Seasoned Cast Iron
This cast iron griddle comes pre-seasoned so that you get all the benefits of a cast iron right from the start, and there’s no need to worry about your crepes sticking the first few times you use it.
However, as it is a cast iron, it will require more effort to maintain than a normal nonstick. But you’ll also be rewarded with a pan that will last you forever, remain nonstick throughout its lifetime, and give you better and better tasting food the longer you use it.
|Surface Material||Cast iron|
1. Joseph Strauss Induction Crepe and Pancake Pan
Lightweight and Compatible with All Stoves
This crepe pan is made from anodized aluminum, making it lightweight so that it’s a breeze to make dozens of crepes in one go. Additionally, it works on all stovetops, including induction heaters.
It is oven safe to 350º F, and for those who want to try out smaller crepes, this pan also comes in three smaller sizes. If you’re unhappy with your purchase, this pan also comes with no-questions-asked refund.
If Your Crepes Don’t Turn Out Right, Don’t Panic! Try These Tips
If your crepes aren’t turning out right, don’t just blame the crepe maker. It usually takes a few tries to get the hang of making crepes if you’re new to it or haven’t done it in a while.
Here are some things you could try. Make sure your batter is completely smooth. For dip-type electric crepe makers, how long you dip the crepe in the batter will determine how thick or thin it is (3-6 seconds). If you have holes, you can fill them in by pouring batter with a spoon. You usually only cook one side. Gently peel, don’t scrape the crepe off.
So there you have it! Now that you’ve got all the materials you need, you’re well on your way to making the perfect crepe. Finding the perfect recipe, though? That’s up to you!